Probiotic Nutrients, exclusively from New Chapter, are created by the two-stage culturing activity of nutritional yeast and three species of lactobacillus, acidophilus, bifidus and rhamnosus. These beneficial probiotics culture are listed vitamins, minerals, and organic whole soy flour and food concentrates, creating 100% whole-food nutrients that are remarkably easy to digest and utilize, while simultaneously offering naturally occurring phytonutrients such as soy isoflavones, beta glucans, bioflavonoids, SOD, glutathione, lipoic acid and enzymes.
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