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Dandelion Root
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| Dandelion (taraxacum officinale) is native to Greece. Young Dandelion leaves are used as a food in salads or cooked as greens. The root has a long history of use as an ...<Read more> |
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Dandelion Root
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Dandelion Root Details
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Dandelion (taraxacum officinale) is native to Greece. Young Dandelion leaves are used as a food in salads or cooked as greens. The root has a long history of use as an herbal remedy, as a food, and in beverages. The name comes from the French "dents de lion," or "teeth of the lion," due to the shape of the leaf. Our Dandelion root is imported from Europe.
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Review Dandelion Root |
Natural herb preserved and extracted in a shape which is easy to use other wise it is normally difficult to distinguish these herbs. Several benefits related to such products does not even exist but Dandelion Root is not like those products it was found and clinically tested that it is enriched with Vitamin A (more than carrot) and almost all antioxidants which our immune systems requires. Best and easy to use.
Virginia Ellis
, KS, USA -
2/21/2007 11:26:00 PM
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