| |
|
|
| |
 |
Alfalfa Seeds
|
 |
Size:1 lb
Item #: an019277
Brand:
NOW Foods
Category: Herbal Supplements > Alfalfa
Price Range
$5.50
from 1 Sellers
|
 |
more
available sizes:
No more available sizes
|
|
| more
brands & variations:
|
|
 |
|
|
| Alfalfa Seeds - One of our personal favorites! 90% germination guaranteed. Alfalfa, also known as lucerne, is a member of the pea family and is native to western Asia and...<Read more> |
Compare
& Buy:
Alfalfa Seeds
|
|
|
|
Report Pricing & Page error |
 |
|
Alfalfa Seeds Details
|
Alfalfa Seeds - One of our personal favorites! 90% germination guaranteed. Alfalfa, also known as lucerne, is a member of the pea family and is native to western Asia and the eastern Mediterranean region. Alfalfa sprouts have become a popular food. Alfalfa herbal supplements primarily use the dried leaves of the plant. The heat-treated seeds of the plant have also been used. Alfalfa Seeds are the most popular form of sprouting seeds and can be used in a wide variety of recipes, or enjoyed on their own as a quick, nutrient rich snack. As an outstanding source of vitamins, minerals, antioxidants and dietary fiber, NOW Alfalfa Seeds can put a healthy twist to your favorite salads, sandwiches, spreads, dips and cooked dishes. We recommend adding 1/4 teaspoon NOW Citric acid powder to each rinse cycle as a preservative. Supplement Facts Serving Size: 3.5 oz (100 g) After Sprouted Servings Per Container: 15 Amount Per Serving % Daily Value Calories 40 Calories from fat 5 Total Fat 0.5 g 1% Saturated Fat 0 g 0% Cholesterol 0 g 0% Sodium 6 mg 0% Total Carbohydrate 4 g 1% Dietary fiber 2 g 8% Sugars 0 g Protein 4 g Vitamin A 2% Calcium 4% Vitamin C 15% Iron 4% Suggested Use: Place two tablespoons of seeds in a sprouting jar with three times as much water as seeds. Soak overnight. Rinse seeds and drain twice daily, store in low humidity without direct sunlight. About the fourth day place rinsed sprout jar in indirect sunlight. Other Ingredients: Alfalfa Seeds (85% Germination, 9% Hard Seed).
|
|
|
|
|
|
|
|
|
| |
|
|
|