Chios Gum Mastic is the resinous material obtained from the Pistacia lentiscus tree which is grown on the island of Chios in Greece. Traditionally used as a health food in Greece, a recent study reported to the New England Journal of Medicine supports mastic's contribution to gastrointestinal health. As a dietary supplement, 1 or 2 capsules two times daily between meals, or as directed by a healthcare practitioner.
Other ingredients:
Gelatin, cellulose, magnesium stearate, silicon dioxide.
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